Koshe Kosha is known for its ‘’Bangaliyana’’ - a feeling and an emotion that depicts love for Bengal. People know Bengal for sweets and fish but there is much more to it and that is depicted from the wide range of menu at Koshe Kosha.
Chai Point has developed to become India's largest organized Chai store, offering a perfect blend of chai made with fresh ingredients to refresh working professionals. It has become the most popular Chai brand, with over 300,000 cups sold every day.
In the fourth episode of Decode, Kaushik Roy, Founder & CEO of the much-loved biryani chain Biryani By Kilo spoke to us about his journey. We take a closer look at the man behind the brand in this blog.
Building an empire from scratch takes a lot of time, sweat, tears and obviously, effort. As they say, Rome was not built in a day. In the 8th episode of Decode, we speak to Sagar Daryani, Founder and CEO of WOW! Momo, who proves to be a perfect example for this saying.
According to Ankeet, the brand retains its uniqueness in the market by using high-quality raw materials and reducing manual efforts to increase the quality of its sweets.
Innovation has never stopped for Bert. Currently, he is focusing on cultivating ingredients such as Hass Avocado - a specialty avocado and a certain type of chilly required for preparing Mexican dishes.
Both the brothers believe that creating a great experience around the product is imperative to survive in this industry and scale further. And that is exactly what The Pizza Bakery’s focus is on.
Gautam Balijepalli, with a strong entrepreneurial background, believed in the notion of successful customer experience. He used technology as a bridge to connect and engage with his customers.
Passion always leads to success. Since he was in elementary school, Jayanth had dreamed of starting his own food business. He claims that he pursued engineering and an MBA to satisfy societal expectations in order to obtain a high-paying job but he was always an entrepreneur at heart.
